Cooking appliance
Kefir pancakes
🛒 Kefir - 500ml, Flour - 300g, Eggs - 2, Sugar - 2 tbsp, Baking soda - 0.5 tsp, Salt - a pinch, Vegetable oil - for frying
👩🍳 1. Mix the kefir, eggs, sugar and salt. 2. Add the flour with baking soda, knead a lump-free batter. 3. Fry the pancakes in a hot pan for 1-2 minutes on each side.
Avocado toast with poached egg
🛒 Whole grain bread - 2 slices, Avocado - 1, Eggs - 2, Lemon juice - 1 tsp, Salt, pepper, chili flakes - to taste
👩🍳 1. Toast the bread until golden. 2. Mash the avocado with a fork, add lemon juice, salt and pepper. 3. Poach the eggs (3 minutes in simmering water with vinegar). 4. Spread the avocado on the toast, top with the egg, sprinkle with chili.
Buckwheat porridge with milk
🛒 Buckwheat - 80g, Milk - 250ml, Butter - 10g, Sugar or honey - to taste
👩🍳 1. Cook the buckwheat in salted water until tender (15-20 minutes). 2. Pour in hot milk. 3. Add butter and sugar/honey to taste.
Yogurt with granola and berries
🛒 Plain yogurt - 200g, Granola - 40g, Fresh or frozen berries - 100g, Honey - 1 tsp
👩🍳 1. Spoon the yogurt into a bowl. 2. Add the granola and berries. 3. Drizzle with honey.
Oatmeal with banana and honey
🛒 Rolled oats - 60g, Milk - 200ml, Banana - 1, Honey - 1 tbsp, Cinnamon - a pinch
👩🍳 1. Pour milk over the oats and bring to a boil over medium heat. 2. Cook for 5-7 minutes, stirring. 3. Slice the banana into rounds. 4. Transfer the porridge to a bowl, top with banana, drizzle with honey and sprinkle with cinnamon.
Cheese and tomato omelette
🛒 Eggs - 3, Milk - 50ml, Hard cheese - 40g, Tomato - 1, Salt, pepper - to taste, Vegetable oil - 1 tbsp
👩🍳 1. Whisk the eggs with milk, salt and pepper. 2. Dice the tomato and grate the cheese. 3. Heat oil in a pan and pour in the egg mixture. 4. After 2 minutes add the tomato and cheese, cover with a lid. 5. Cook for another 3-4 minutes until done.
Cottage cheese pancakes with sour cream
🛒 Cottage cheese - 300g, Egg - 1, Flour - 4 tbsp, Sugar - 2 tbsp, Sour cream - for serving, Vegetable oil - for frying
👩🍳 1. Mix the cottage cheese, egg, sugar and flour until smooth. 2. Shape into patties and coat in flour. 3. Fry over medium heat for 3-4 minutes on each side. 4. Serve with sour cream.